Uh-Oh Spaghetti-O!

My mother decided to prepare a meal that would leave us all full and at the same time, give us something to eat the next day. So, she pulled out her big boling pot, filled it with water, turned on the eye, placed it on the eye and let the water boil. When the time was right, she grabbed a box of noodles from cabinet and let them soak in the water. Of course, sphaghetti is nothing without meat balls. My mom pulled out a pan, let it heat, poured a little oil on it and let it cook. After the meat was done, it was time to add the tomato paste and ketchup. The noodles were still in the pan when my mother decided it was time for the meat to be added. We mixed the meat and the sauce with the noodles, and that is how we enjoyed a Sunday's dinner. Let's not forget the garlic bread that was made with it in order to complete a perfect meal!