The food writing project of the creative writing magnet at Booker T. Washington Magnet High School in Montgomery, Alabama.
Wednesday, August 18, 2010
Week One (Homecooking -vs- Fast Food)
Differentiating between the pros and cons of homecooking and fast food is no simple ordeal. With so many different perspectives to take into account, is there really an unbiased conclusion that could give justice to both sides? Some people enjoy traditional meals at the family table, while others want instant gratification by swinging through the drive-thru to pick up dinner. Another way to look it would be through the eyes of people watching their health. Not necessarily their weight, but what they take in when it comes to their diet. Both fast food and homecooking have negative and positive aspects, but with research and deductive reasoning a person may conclude that one may be better than the other.
Labels:
eating out,
home cooking,
restaurants
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